Field Day - August 15, 2024
The Southwest Georgia Research and Education Center will hold its field day on Thursday, August 15 beginning at 8:30 a.m. Educational session will feature a variety of row crops. Pesticide credits will be available. RSVP to swgeorgia@uga.edu or contact Scott Rogers at (229) 591-5158.
Scott Rogers
Scott Rogers Superintendent
Southwest Research and Education Center

Southwest Georgia Research and Education Center

108 Experiment Station Road, Plains, Georgia 31780

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Our Work and Priorities

The 512-acre Southwest Georgia Research and Education Center is located near Plains, Georgia. Established in 1951, the station’s purpose was to stimulate the rural economy by helping area farmers diversify and increase crop yields in the upper coastal plain region.

The facility has heavy red clay soil that is sometimes difficult soil to farm but can be highly productive when carefully managed. Research here is geared to the 240-day growing season and an average annual rainfall of 48 inches. Current research focuses on every major row crop in south Georgia: peanuts, cotton, corn, soybeans, grain sorghum, wheat and canola. The center now has some form of irrigation on at least 90% of the cropland to maintain crops during the area’s frequent droughts.

Six full-time employees maintain research for college and USDA researchers. The employees also partner with the nearby Sumter County Extension office.

About us


We investigate the latest production and technological practices, striving for producer profitability and sustainability.
Research and Education Centers (RECs) are hubs for innovation and discovery that address the most critical issues facing agricultural production throughout the state. Ultimately, our findings are shared with stakeholders through the extension and outreach efforts of the University of Georgia College of Agricultural and Environmental Sciences.
Conner Hall CAES News
CAES welcomes 2024 cohort of Rural Scholars
The University of Georgia College of Agricultural and Environmental Sciences welcomed its fourth cohort of students chosen for the CAES Rural Scholars Program this fall just weeks after celebrating the program's first graduation. Georgia Orman, one of four inaugural Rural Scholars in CAES, graduated in May with a bachelor’s degree in agricultural education. The new scholars for 2024, all from Georgia, are Ela Ash of Ocilla, Lauren E. Coley of Cochran, Amelia Housley of Canon, and London O’Steen of Ambrose.
Women play a vital role in rural American farming, but much of that work is "invisible," like raising children or household chores, according to a new UGA study. (Getty Images) CAES News
The women and stress behind rural farming in America
Recent research from the University of Georgia suggests the unique stresses from farm life may be taking a toll on one of the pillars of the families that make your dinners possible: the women who keep farming families running. “If we don’t control our food sources, we don’t control our health and safety,” said Anna Scheyett, lead author of the study and a professor in UGA’s School of Social Work. “It’s a matter of national security that farmers survive in the United States. And one of the big factors in helping farms survive is women.”
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Butterfly Trail Board of Directors

The Rosalynn Carter Butterfly Trail Board of Directors recently meet at the Southwest Georgia Research and Education Center in Plains, Georgia on Friday, July 23, 2021 to discuss the Rosalynn Carter Butterfly Trail landscape project. Pictured front row: LeAnn Smith, Mrs. Rosalynn Carter; back row: Julia Snipes, Willie Maxwell, Ernest Koone, Lonnie Wise and Annette Wise.


rosalynn-carter-signing-book

Book signing with Rosalynn Carter

Grace Wooten with Ragan-Smith Associates, Inc of Chattanooga, Tennessee and 2016 UGA Landscape Architecture graduate (pictured right) receives a signed gardening book by Rosalynn Smith Carter. The new garden for the Rosalynn Carter Butterfly Trail will be a 1930s era garden based on Mrs. Carter memories of her childhood garden.